Simply Asia recipes

Easy Moo Shu Pork

  • level of difficulty:easy
  • prep time:15 minutes
  • cook time:15 minutes
  • serves:10


Cooking Instructions:

HEAT 1 tablespoon of the oil in large nonstick skillet on medium-high heat. Add pork in several batches; stir fry 5 minutes or until no longer pink. Remove from skillet. Add remaining 1 tablespoon oil as needed. Drain excess liquid if needed. Return pork to skillet.

STIR in Stir-Fry Sauce. Cook 1 to 2 minutes or until heated through. Add coleslaw mix and green onions; toss to coat well.

SPOON about 1/2 cup pork mixture into center of each tortilla. Fold sides of tortilla over filling and roll up to serve.